April 17, 2002 | permalink
Just had my first encounter with brain masala. Not a joke. Quite popular in Karachi, and not at all bad; soft in texture and gentle in taste, much like tofu, though high in cholesterol, I’m told.
A look at oil’s indelible impact on the countries that produce it and the people who possess it.
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Dispatches from the war in Bosnia, published in 1996 by Alfred A. Knopf, Inc.
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Eckerd College Environmental Film Festival
St. Petersburg, Florida | February 03, 2012
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